Search results for "Freezing-point depression"

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Numerical sensitivity studies on the impact of aerosol properties and drop freezing modes on the glaciation, microphysics, and dynamics of clouds

2006

[1] Numerical simulations were performed to investigate the effects of drop freezing in immersion and contact modes for a convective situation. For the description of heterogeneous drop freezing, new approaches were used considering the significantly different ice nucleating efficiencies of various ice nuclei. An air parcel model with a sectional two-dimensional description of the cloud microphysics was employed. Sensitivity studies were undertaken by varying the insoluble particle types as well as the soluble fraction of the aerosol particles showing the effects of these parameters on drop freezing and their possible impact on the vertical cloud dynamics. The soluble fraction ɛ decides whe…

ConvectionAtmospheric ScienceMaterials scienceNuclear TheorySoil ScienceMineralogyAquatic ScienceOceanographyGeochemistry and PetrologyEarth and Planetary Sciences (miscellaneous)Nuclear ExperimentPhysics::Atmospheric and Oceanic PhysicsEarth-Surface ProcessesWater Science and TechnologyEcologyMicrophysicsDrop (liquid)PaleontologyCloud physicsForestryMechanicsFreezing pointAerosolGeophysicsSpace and Planetary ScienceIce nucleusFreezing-point depressionJournal of Geophysical Research
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Water in Dairy Products | Analysis and Measurement of Water Activity

2011

Water activity of a system (aw) is a thermodynamic concept used to characterize the contained water. It has been considered, in spite of some limitations, as the most important parameter in food technology for the past 50 years. It can be measured by the ratio (p/p0) of the water vapor pressure in the atmosphere at equilibrium with the material to the saturated vapor pressure of pure water at the same temperature, or by the physical properties related to it (freezing point depression, mechanical/electrical properties). Although the physical/chemical mechanisms responsible for the depression of aw as compared to that of pure water are more or less identified, the expressions describing the r…

Water activityVapor pressureChemistrybusiness.industryEnvironmental chemistryVapour pressure of waterFreezing-point depressionBound waterFood technologyFood sciencebusinessWater contentFreezing point
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